When you have a need for parmesan cheese here is what you do. This recipe is quick and easy. This vegan parmesan substitute is better for you than the real thing and costs a lot less. You can even just eat this with a spoon… it’s that good. You can sprinkle it on soups, salads or pasta dishes. It takes just a couple of minutes to make and if you’re vegetarian you probably already have the ingredients.
Quick and Easy Vegan Parmesan Substitute
Course: condimentCuisine: Vegan, gluten freeDifficulty: EasyServings
10
servingsPrep time
10
minutesTotal time
10
minutesIngredients
1 1/2 cups of raw cashew nuts
1/4 cup of nutritional yeast
Pinch of salt
1/4 tsp of garlic powder
Directions
- Add all the ingredients to a blender and pulse until it becomes the crumb like.
Notes
Quick and Easy Vegan Parmesan Substitute