This is a ridiculously simple dessert that you won’t believe until you try it. Just two ingredients make this dairy free, gluten free frozen treat. Whenever we have this or one of the multitude of combinations that Kyla makes I wonder why nobody sells this in stores. Using frozen bananas as the base you can make whatever flavour strikes your fancy. Try lemon or peanut butter and chocolate if peaches aren’t your thing.
Banana Oat Breakfast Bars
Course: DessertCuisine: VeganDifficulty: EasyServings
4
servingsPrep time
10
minutesTotal time
10
minutesIngredients
2 bananas, frozen
4 – 6 peaches, peeled, pitted, chopped and frozen
Directions
- Put the frozen fruit in a blender and blend until smooth.
- Serve right away.
Notes
Peach “Nice” Cream