This Asian inspired, wild rice salad features peas, celery and toasted almonds all in a tangy sesame dressing.
Wild Rice Salad
Black Bean and Roasted Sweet Potato Salad
A friend gave us this recipe years ago and we still make it on a pretty regular basis. There is just something so delicious about roasted sweet potatoes and onions that keep us coming back. The dressing has a lovely
Curried Peach Salad with Chickpeas
We have some recipes that have become classics around our place and this curried peach salad is one of our summer favourites. When the peaches are at the height of fresh and juicy it’s time to carefully unfold the ancient
The Miracle Jarred Salad
Back in the olden days, when people went to work, these jarred salads were a mainstay in our house. Now that things are starting to look a little more normal they’re making a come back. Whether it’s a picnic, on
Easy Cucumber Dill Salad
English cucumbers are a good deal during the summer months and this cool, cucumber, dill salad is perfect for a quick lunch. Sweet, red onion and a creamy dressing top off a simple bowl of fresh veggies and dill.
Summertime Arugula Salad
A salad using super-fresh ingredients is one of summer’s little pleasures. Arugula has become our favourite green. It has a great flavour and a hint of spice that just makes it so good whether in a salad or on a
Curried Peach and Rice Salad
We came across this recipe years ago in the newspaper… if you remember what that is. It wasn’t originally a vegan recipe but was easy to adapt. Every year we look forward to summer and peach season so that we
Lunch-Time Tabbouleh
Tabbouleh is a traditional middle eastern salad that usually features bulgur. This is a salad that screams summer. Fresh parsley, tomato and lemon make a nice and light lunch that won’t bog you down on those warm afternoons. The twist
Quinoa Salad
Quinoa seems to suffer from a bad reputation like kale. It’s perceived as one of those new aged hippy foods that only crazy people eat. Well there’s nothing wrong with being a bit crazy and there’s nothing wrong with quinoa.
Moroccan Lentil Salad
The addition of legumes to a salad brings it to the next level. There’s a bump in fibre and protein that will sustain you for hours. In this case lentils add a nutty flavour to an already great lunch salad.