No matter what time of year it is, sometimes you just feel like a taste of mac and cheese. This vegan version uses cashews as a base for a creamy sauce that’s perfect with your favourite pasta. You can get
Vegan Mac and Cheese
Instant Pot Baked Beans à la VegHead
October is here and the temperature is starting to dip. It’s the time of year when we in the north start thinking about the coming winter and of course comfort food. Staples like soups, hearty stews and baked beans can